Evening A la Carte Menu
From 6:30pm with last food orders at
Choose from a delicious selection of starters,
mains & desserts, prepared by our NVQ Level 3 students. All
courses are priced individually.
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French Gourmet Evening in association with
Piper Heidsieck Champagne (Fully Booked)
6pm for 6:30pm -
Enjoy a 4 course meal served with a selection
of Champagnes, followed by Coffee; all prepared by our BTEC Level 2
Students. Guest Speaker Helen MacKenzie, Brand Ambassador for the
House of Piper Heidsieck will talk about the styles of champagnes
and why they best match the dish.
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Doncaster College was is in the middle of a media scrum last
Friday lunchtime as the BBC, ITV, Yorkshire Post, and several other
media personnel turned up for the School Chef of the Year Regional
Celebrity Chef, Author, and Restaurant owner Brian Turner CBE
visited the Waterfront Restaurant at Doncaster College recently to
help students prepare a gourmet meal for invited guests.
Students and staff from Doncaster College have begun their
annual fundraising activities by putting on a coffee morning to
raise money for charity.
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